Carol Lynn Jackson, Author at The Tryon Daily Bulletin - Page 6 of 11

COLUMNIST -- FEATURE SPOT

Fall for local seasonal produce: The harvest of October!

Fall – a.k.a.”harvest season” – has much to recommend for local eaters. Plenty of summer produce stays in season well into October in WNC, and ... Read more

by Carol Lynn Jackson, Monday, October 19, 2015 10:00 pm

COLUMNIST -- FEATURE SPOT

U-pick: The fall hike and the family farm

Here is a DIY hike plan for ya: find those trails that could also lead you near and even through area u-Pick farms. The leaves ... Read more

by Carol Lynn Jackson, Monday, October 5, 2015 10:00 pm

Columnists

In Good Taste: Taste of Our Carolinas event returns

On Sunday, Sept. 27, 2015, Overmountain Vineyards and Winery in Tryon will play host to the second annual Taste of Our Carolina Foothills, a fundraising ... Read more

by Carol Lynn Jackson, Thursday, August 27, 2015 10:00 pm

Life in Our Foothills Magazine

In Good Taste: St. Patrick’s Reprieve

After the dead of winter, St. Patrick’s Day is a welcome sign of spring, a day for the wearing of the green for the Irish ... Read more

by Carol Lynn Jackson, Tuesday, August 18, 2015 4:03 pm

Columnists

The “Polk Eats Locally” week-long challenge begins Sunday

A handful of Mill Spring Ag center staff and office residents recently challenged themselves to two weeks of local eating only. Ag Center Director, Patrick ... Read more

by Carol Lynn Jackson, Monday, August 17, 2015 10:00 pm

COLUMNIST -- FEATURE SPOT

Microgreens are larger than life

We’ve seen baby spinach, baby lettuce and baby squash prized for their tenderness and cute size but now we’re going micro! Microgreens, or the seedlings ... Read more

by Carol Lynn Jackson, Monday, August 3, 2015 10:00 pm

Columnists

A simple but good guide for growth

What sort of community engagement do we need to do to keep Polk County rural and thriving while rapid change and fast movement swirl all ... Read more

by Carol Lynn Jackson, Monday, July 20, 2015 10:00 pm

columnists

In Good Taste: Balsamic at the Bar Buys Bliss

When catering a Lebanese menu for a dear friend’s wedding reception last month, I offered to also make a signature cocktail for their guests that ... Read more

by Carol Lynn Jackson, Monday, June 29, 2015 12:45 pm

Life in Our Foothills Magazine

In Good Taste: The origins of Valentine’s Day food traditions

The romantic aspects of Valentine’s Day and food have held their allure for centuries. Expressing love through sweets or sharing a meal with a loved ... Read more

by Carol Lynn Jackson, Thursday, June 25, 2015 4:26 pm

Life in Our Foothills Magazine

In Good Taste: New Year Food Traditions

By Carol Lynn Jackson Life in Our Foothills, January 2015 The Chinese don’t celebrate their New Year until January 23,, but, just like in the ... Read more

by Carol Lynn Jackson, Tuesday, June 23, 2015 12:00 pm

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